New Star Foodservice Angled Icing Spatula, 14 Inch Blade, 19 Inch Overall, Bakery-Grade Stainless Steel Offset Spatula for Large Cakes

• Bakery-Grade Offset Spatula - Designed for commercial bakeries, restaurants, pastry shops, catering kitchens, and large-scale decorating
• Angled Blade Design - Offset blade helps provide hand clearance while smoothing frosting, spreading icing, and finishing large cakes
• 14 Inch Stainless Steel Blade - Extra-long blade is ideal for sheet cakes, large layer cakes, pastries, and high-volume bakery prep
• Commercial Quality Construction - Built for repeated use in busy bakery, restaurant, and catering environments
• Great for Large Bakery Tasks - Useful for smoothing frosting, spreading fillings, lifting baked goods, and finishing oversized desserts

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