Costa Rica Decaf Tarrazu Coffee, Whole Bean, Swiss Water Processed, Rainforest Certified, Fresh Roasted, 5 lbs

• The flavor of the Costa Rica Decaf Tarrazu comes from the high altitudes and cool temperatures, provide full-bodied and an extremely lively finish, smooth, bright cup, well balanced flavor with a subtle chocolate flavor.
• TESTED FOR MOLD, QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.
• The flavor of the Costa Rica Decaf Tarrazu comes from the high altitudes and cool temperatures, provide full-bodied and an extremely lively finish, smooth, bright cup, well balanced flavor with a subtle chocolate flavor.
• Single origin estate coffee, Medium Roast, Whole Bean
• Decaffeination by the Swiss Water Process: 100% chemical free process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics this Costa Rican coffee.

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