Organic Blue Corn Masa Flour - 10 lb Bulk Pack, Gluten-Free, Non-GMO, Kosher, Traditional Mexican Tortilla and Tamale Flour, Vibrant Bluish-Purple
$48.68
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Craft an inspired and ingredient-forward dish with D’allesandro Organic Blue Corn Masa Flour. This hearty flour is made from the ground kernels of blue posole, a treated and ready-to-cook blue corn grown in Mexico and Southwestern United States, which gives it an eye-catching light to dark bluish purple appearance. This cornmeal has a fine to medium texture, and is easy to work with. Use this vibrant flour as a substitute for plain corn meal or flour, to create corn chips, corn bread, empanadas, tortillas, and porridge. This cornmeal can also be used to crust poultry and fish, make dumplings, bread vegetables for frying, or add a unique flavor and appearance to cakes and cookies. Our blue corn flour is both more colorful and more nutritious than regular corn meal, with 20 percent more protein than white or yellow alternatives. Our high quality Blue Corn Masa Flour is USDA-certified organic, non-GMO, and certified Kosher Parve, and one 10-pound box is included. At D’allesandro, we provide our partners with specialty food service ingredients that meet their needs and push their imaginations. We are dedicated to providing chefs the products they want, when they need them, with the highest quality. Helping chefs craft excellence, one ingredient at a time.
Organic Blue Corn Masa Flour - 10 lb Bulk Pack, Gluten-Free, Non-GMO, Kosher, Traditional Mexican Tortilla and Tamale Flour, Vibrant Bluish-Purple
$48.68
Product Details
| Size | 160 Ounce (Pack of 1) |
| Quantity | 1 |
| Weight | 5221 g |
